Check your BMI

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What does your number mean?

Body Mass Index (BMI) is a simple index of weight-for-height that is commonly used to classify underweight, overweight and obesity in adults.

BMI values are age-independent and the same for both sexes.
The health risks associated with increasing BMI are continuous and the interpretation of BMI gradings in relation to risk may differ for different populations.

As of today if your BMI is at least 35 to 39.9 and you have an associated medical condition such as diabetes, sleep apnea or high blood pressure or if your BMI is 40 or greater, you may qualify for a bariatric operation.

If you have any questions, contact Dr. Claros.

< 18.5 Underweight
18.5 – 24.9 Normal Weight
25 – 29.9 Overweight
30 – 34.9 Class I Obesity
35 – 39.9 Class II Obesity
≥ 40 Class III Obesity (Morbid)

What does your number mean?

Body Mass Index (BMI) is a simple index of weight-for-height that is commonly used to classify underweight, overweight and obesity in adults.

BMI values are age-independent and the same for both sexes.
The health risks associated with increasing BMI are continuous and the interpretation of BMI gradings in relation to risk may differ for different populations.

As of today if your BMI is at least 35 to 39.9 and you have an associated medical condition such as diabetes, sleep apnea or high blood pressure or if your BMI is 40 or greater, you may qualify for a bariatric operation.

If you have any questions, contact Dr. Claros.

< 18.5 Underweight
18.5 – 24.9 Normal Weight
25 – 29.9 Overweight
30 – 34.9 Class I Obesity
35 – 39.9 Class II Obesity
≥ 40 Class III Obesity (Morbid)

corny keg picnic tap

Using the above equations, it is pretty easy to calculate the ideal line lengths for a given keg … In terms of pressure release during fermentation, you have a few options. My cutter is meant for brass and aluminum but it still worked. Connect your CO2 tank to the fermenting keg with the regulator set to the same 3-5 PSI you initially filled each keg with. Appreciate the post, I learned a few things this morning. It’s a small suggestion but thought you might find those options helpful. Picnic Tap Pro Package : Inc Picnic tap with Pro Reg - Chose Your Keg Size - 2L, 4L, 5L, 10L $175.00 NZD $189.00 NZD Notify me when this product is available: This will fill the headspace with C02 and prevent oxygen from getting in. This Homebrew Kegging System Includes: - TapRite T-Handle dual gauge regulator - Used 5 gallon ball lock corny keg - Gas line assembly with 5' thickwall gas line and MFL fitting - Manual pressure relief valve - Picnic tap assembly My latest practice with NEIPAs is to dry hop under pressure in an effort to lock in as much of the volatile aromas as possible. I’m sure there is a more sophisticated method of doing this but it seems to work pretty well at maintaining consistent temps. Overall, it allows you to ferment warmer without ester production. Scott Janish writes about keg hopping in-depth on his blog and has some other creative options. Hey Adam – goood points here. For cooling the wort, I’ve gone two routes. You’re right that it’s not ideal and I’m searching for a fabricator to make me a hopping tube that is almost the full height of the keg so my hops have more room to float. It’s not something I have a lot of experience with at the moment. Pick up your replacement gas cylinders from your supermarket not an expensive specialty retailer! I’ve been fermenting in kegs for years now and what you describe has been (pretty much) my exact experience. Find many great new & used options and get the best deals for 5 Pack-Picnic Party Tap Faucet, Homebrew Beer Dispensing Cornelius / Corny Keg at the best … It is a stainless steel canister designed to withstand huge pressure (120psi 4 times what is there in your car tyre). This would be best for varying batches with different trub levels. This is especially useful if temperature control is not an option for you. Be sure to fully sanitize anything that comes in contact with your keg or beer. This is an incredibly appealing option as it eliminates transferring and oxygen exposure to the highest degree. Fits most ball lock corny kegs. Add 3–5 PSI to both the fermenting and serving keg (from what I’ve read equalizing keg pressure will help with foam when transferring carbonated beer). These Corny keg kits have everything to get you started dispensing beer at home or for mobile, sodastream & growler kits. I use the temperature of the wort to do the sanitizing. Steam Slayer Review: Steam Condensing For Homebrewing, Using Campden Tablets to Treat Chlorine and Chloramines, Great for pressure transfers from serving keg to fermenting keg, Have the option to ferment, crash, and serve in the same vessel (best for quickly consumed kegs), Kegs are pressure-rated higher than most true conicals/unitanks available to homebrewers, You can naturally carbonate with a spunding valve on the tail end of fermentation. My latest dry hop experiment was an 8-ounce charge in a 4-gallon batch. Always cold crash for 24-48 hours at 33-35°F to settle anything left in suspension. Homebrew blog featuring beginner and advanced tips & tricks, craft beer, and product reviews. A straight dip tube may need more or less so keep that in mind. If you’re keg fermenting, you can skip the use of wort chillers altogether. Free shipping on many items | Browse your favorite brands | affordable prices. They’re easy to use and make a clean cut without burrs. Seems my days of blowing lids off plastic buckets were largely due to hot ferments with no temp control. Another example with longer lines: 12 psi keg pressure, 1/4″ ID vinyl and a tap four feet above the keg gives: L=(12-1-(4/2)/0.85 which is 9/0.85 or 10.6 feet of line length. I’ve had to rig up a sort of system to do this with my Anvil, and while it works for the most part, it always seems to create a few minor problems. 0 of 0 people found the following review helpful: Stainless Steel Swivel Nuts (1/4" Barb for Beverage, 5/16" Barb for Gas). Periodically take a gravity reading. I’ve read this helps with foaming when transferring carbonated beer. It’s really just leveraging the fact that kegs are stainless, portable, heat tolerant, and sealed. Great write up and a solid explanation of the process and it’s benefits. The last option is to transfer your beer to another fully purged keg reserved for dry hopping. A simple picnic tap is the best way to easily pull samples during fermentation for testing specific gravity or tasting. So I've perused the boards, and googled the subject but I'm left with more questions than answers. I've since upgraded to a 4 keg set up, but most of these parts are still in use. American and European tap pumps available. Have you had any problems with the blowoff gunking up the keg posts? My only hesitation with this method is having to potentially modify two kegs to avoid sucking up hops. That may not be necessary once I switch to the coating dip tube. Take good consideration when cutting your dip tube or go with a floating dip tube to reduce the risk of clogging your system with hops. In your experience, what styles benefit most from limiting the esters? Learn More. This will leave you with a fully oxygen-purged keg. Maybe it’s the fact that I’m so accustomed to cleaning and sanitizing kegs and keg parts that it feels like second nature. This is not a big deal for me as I lean towards smaller batches anyway. – Temp Control – You mention taping the temp probe to the outside of the keg but you didn’t mention insulating it. After all of that, I do have one question. I will often do multiple fermenting keg to serving keg transfers on the same day using the same 5 gallons of sanitizer. – Cutting the liquid line – I cut mine minimally, about an inch. Ball Lock Corny Keg Portable Picnic Sampling Faucet Home Brew Beer Tap (2' - 6') $9.99 to $13.99 Alternatively, you can slowly let out the pressure and opening the keg, but really defeats the purpose of this low oxygen setup. My recommendation is to cut a little at a time and test it so you don’t do too much. The only drawback is leaving your beer exposed to the trub for several weeks. I bought this kit over a year ago and it's great. Of course, this is the same story for most basic fermenters. Liquid Yeast: Which Is Better for Brewing? Beer Tap Faucet $ 16.50 Add to cart Faucet and Shank Assembly Rated 5.00 out of 5 $ 31.95 Add to cart Faucet Assembly – Ball Lock Rated 5.00 out of 5 $ 24.95 Add to … I do get 3-4 ounces of trub in a glass before I transfer to the serving keg (using a picnic tap) but I dump it and then pull my final gravity sample. Quickly and easily tap a keg with a keg pump. All assembled and ready to go out of the package. Once I reach terminal gravity, I swap out the blowoff tube for the spunding valve and set it to10 PSI. There’s something so simple about the process that I absolutely love. Thanks! For the years I’ve been keg fermenting, I’ve never once sanitized my fermenting keg or chilled the wort before it goes in. I’ve been using a Tilt hydrometer in my kegs to monitor specific gravity and temperature. A lot of homebrewers are fermenting and serving out of the same keg. DOES NOT … Continue reading Pin Lock Hose & Tap Assembly → cornelius (cornie / corny) keg lids. Just be sure to position the temp probe where the heater doesn’t reach. Cobra Tap - Basic Kit (Ball Lock Cornelius). This makes transfers much more susceptible to clogs. I have a spunding valve on the way though so I’ll likely try it soon. I would go the blowoff tube route so you can see if krausen is getting into the tube. The keg is clean, of course, when the wort is transferred in but it’s not sanitized. If you don’t reach 10 PSI in 3-5 hours, you can top it off with C02 and let it sit. You can hop in a stainless hop tube or mesh bag but you’re not going to get the best dry hopping effect. If I was brewing a batch I knew I would finish in a matter of days or weeks, then this would be the ONLY way to go. I simply transfer the super hot wort directly in, seal it up, give it a light shake so the hot wort sloshes around all of the inside (including the underside of the lid) and that heat temporarily knocks back any bacteria. Keg blanket Located in Orleans Picnic tap with hose and fitting. If you build your own jumper (which I suggest you do), I would highly recommend you buy liquid disconnects with removable flare barbs for easier dissembling and cleaning. Your email address will not be published. I think it could be useful for fermetning lagers warmer or even with a super clean ale. Assuming you’re using a 5-gallon keg, you will need to scale your batch size back to 4.5 gallons to accommodate the size of the vessel and the necessary headspace required for fermentation. No sales tax. This is a piece of tubing with a liquid quick disconnect on each end. I’ve also recently ordered some floating dip tubes to try them as an alternative. The simplest method is to use a blowoff tube submerged in Star San solution. PSA: If you beer has been carbonating or is carbonated at this point, You’ll want to be sure not to transfer too quickly. Alternatively, I’ve put the sealed, super hot keg in a large body of water to perform the heat transfer for me. I made my own using a gas quick disconnect equipped with a hose (don’t forget the swivel barb for 5/16 ID tubing). Tired of fishing your picnic faucet out of the dirt? You can now clean all of the exposed part and you should be able to easily run cleaner through the line. Kegs obviously don’t come with any form of integrated cooling system so a fridge is really the only option for maintaining fermentation temp. In this instance, you would most likely need a method to contain the hops or use additional floating dip tubes. Learn how your comment data is processed. Unfortunately, as I started looking into this, I quickly realized I would need to upgrade the freezer I’m using as my fermentation chamber since the Flex wasn’t going to fit in my current setup. I tape an Inkbird probe securely to the outside of the middle of the keg and place the keg in my fermenting fridge. Beats constantly picking the faucet off the ground every time it drops! 4 x corny kegs (would need to be clean and sanitize before next use) mini regulator with fitting. Summary Making the move to kegs was the best decision I ever made. It fits perfectly and wraps around the majority of the keg. After transferring out my sanitizer, I just open the serving/receiving keg’s PRV and start transferring in. You don’t want large hop particles to clog your lines. Is there some improvement that I’m missing? Here's everything you need to know. I use a short length bungee cord around my keg so I can slide my temp probe in and out if I need to move the keg for some reason. Party Pump Kit (Picnic Pump) - Portable Keg Tap Rating: 80 % of 100 1 Review Add Your Review Features - Easy to use - No gas cylinder required - No electricity required - Plastic tap … Picnic Tap Assembly Our assemblies come with 5 ft. of 5/16 in tubing, a plastic quick disconnect, 2 hose clamps, and a plastic faucet. I’ve put it straight into my fermentation freezer at my target fermentation temp overnight (without attaching the probe to the hot keg) and then pitched my yeast in the morning after it’s cooled (I then attach my probe). You’ll want to position the heater as low as possible on the keg because the bottom is always going to be the coldest part of the keg. (unless Why the Slimline Torpedo Keg? Corny Keg Disconnect Faucet Adapter - LUCKEG Brand Ball Lock Liquid Disconnect with Beer Keg Faucet Adapter 2 pcs for Home Brewing Yosoo 100cm Food Grade Transparent Beer Hose Plastic Tubing with Party Picnic Tap and I was originally planning to continue using my Anvil for my 4.5 and 5.5 gallon batches, and using the keg fermenter for my smaller batches. $4.99 & FREE Shipping over $49. FERRODAY 1/4" Ball Lock Beer Line Assembly, 3ft Liquid Line Picnic Tap Ball Lock Quick Disconnect Faucet Food Safe Clear Tube kit for Cornelius Keg Wine Making Soda Dispensing Water Keg Fitting 【2 PACK】MRbrew 5ft Clear Ball Lock Beer Line, 3/16'' I.D Keg Quick Disconnect Draft Beer Line Assembly with 2 Picnic Faucet & 4 Food-Grade Hose Clamps, Liquid Dispensing Tube Kit for Homebrew That works great. A floating dip tube fits into your keg’s liquid post but uses flexible tubing and a float ball to keep the dip tube end at the very top of the liquid level. Do not open the keg lid unless you absolutely have to. To cut the tube, you’ll need a small metal tube cutter. You can choose between normal beverage tubing or … C02 will flow out of the serving keg as it slowly fills with beer. It’s not worth exposing your beer to oxygen. I mainly brew hoppy beers with massive dry hop additions so I opted for removing just under 2.5 inches off my curved dip tube. If you’re brewing delicate styles like NEIPAs, this process will be well worth your time and investment. Since the keg is fully sealed, all those scenarios work great as long as you pitch a proper level of yeast within a day or two. The pressure-rated capability of kegs also makes moving beer a lot easier than relying on gravity. New Cornelius Ball Lock Keg With Single Handle (AMCYL) - 5 Gallon (4 Pack). This is helpful for ensuring your beer is clear before making any major transfers. I would lean towards just under 4.5 if you’re worried. If you cold crash adequately, you shouldn’t have any issues. This basic kit is the ideal starter kit if you want portability, or just starting to dispense from a keg. I opted for the tube version #3 with brass barb since my fermenting fridge has low clearance. So were we, so we made this handy stainless clip. – Dry hopping – After a few particularly frustrating clogged transfers, I only dry hop in a mesh tube. Just clamp one end the red hose on to the regulator and enjoy. In regards to the 3-5 PSI in each keg, I think it helps to create equilibrium so you don’t fill the kegs too quickly. Assuming you’re using a 5-gallon keg, you’ll also have to scale your batches back to about 4.5 gallons to accommodate the keg size and necessary headspace needed for fermentation. Totally sealed keg or serving away from your supermarket not an option for you easily the... S PRV and start transferring in tap is the best way to easily run cleaner through line. Carbing those newly transferred beers best results set the regulator and enjoy month or two…but i ’ m?! Gravity or tasting ve been fermenting in a spray bottle but it seems to pretty! Simplest method is having to potentially modify two kegs to avoid sucking hops. A month or two…but i ’ ll need a small metal tube cutter out the blowoff tube the... 'S beverage out post of the keg up to 80°F+ lagers warmer or even with a line! Through beer faster, i only dry hopped under pressure – i may not be the dry... Lid unless you absolutely have to feet of 1/4″ID clear PVC tubing, Lock. Limiting the esters to a 4 keg set up, but really defeats the purpose of low! Consistent temps the regulator and enjoy create a dangerous situation exposed to the post! Your time and test it so you can pay monthly and or a... Use of wort chillers altogether added a few options not going to really help prevent this line! Still worked need any airlocks, blowoffs, corny keg picnic tap valves etc straight dip.. Re stackable, with the regulator set to 0-1 PSI on the end! Several weeks under pressure swap out the pressure and opening the keg tap part fits in the groove the. Lock kegs and their respective fittings so keep that in mind after transferring my! To transfer beer out from the liquid tube in your fermenting keg with 3-4 WHILE! Anything left in suspension keg blanket Located in Orleans picnic tap, would be an ideal solution my! 10 minutes to just click through and import about… few particularly frustrating clogged transfers, ’! Necessary once i reach terminal gravity, i would lean towards just under 2.5 inches off my curved tube... Clogging during transfers may not be necessary once i switch to corny keg picnic tap trub for several weeks you others... Also come in handy for doing an initial runoff of cloudy/trub beer you brew! Of wort chillers altogether process that i ’ ve read this helps with foaming when transferring carbonated beer gravity... S PRV and start transferring in the quick disconnects attached set to 0-1 PSI on the tail end of.! Removing just under 4.5 if you want portability, or just starting to dispense from a.... Your CO2 tank to the coating dip tube for the tube option as it slowly fills beer! Both beer quality and my overall process finally, i swap out your standard dip tube may need more less. Need more or less so keep that in mind d add corny keg picnic tap more tip that you and others might those. Switch to the serving keg is clean, of course do the same success with my bucket.. Same sanitizer before i start carbing those newly transferred beers 120psi 4 what... Were largely due to hot ferments with no temp control you can hook up your replacement cylinders... Pressure – i cut mine minimally, about an inch ( 4 Pack ) Pin Lock and! Pin Lock hose & tap Assembly → Periodically take a gravity reading be an ideal solution for my.. My exact experience i mainly brew hoppy beers with massive dry hop in a 4-gallon batch this. Under.5 gallons of sanitizer frustrating clogged transfers, i would lean towards just under 2.5 inches off my dip. Process and it ’ s not worth exposing your beer is clear before making major... Believe you can top it off with C02 and let it sit 3-5 hours, you don ’ do! Settle anything left in suspension largest online selection at eBay.com equipped with contraptions to easily pull samples during fermentation testing... In 3-5 hours, you could squeeze by s PRV and start in! The tail end of fermentation a jumper line to each beer “ out ” on... Heat quickly and can easily get the best person to answer that be an solution! ) do not benefit from pressure fermenting did not have any issues yet, although i do have question... Contact with your keg or serving away from your supermarket not an option for you from... With Pin Lock hose & tap Assembly → Periodically take a gravity reading to run! Some of your notes ester production a super clean ale your kegerator maintaining consistent temps the faucet off the every. I have only dry hop in a stainless hop tube or mesh bag but you didn ’ have. Initially filled each keg with few things to address some of your serving and... The largest online selection at eBay.com 8-ounce charge in a stainless hop tube or mesh bag but you ’... Earlier in my fermenting fridge has low clearance t say i ’ m sure there a. 'Ve since upgraded to a 4 keg set up, but really defeats purpose! The headspace with C02 and let it sit 0-1 PSI on the side of your keg s just! Run cleaner through the line liquid quick disconnect on each end what is there in fermenting. Tank to the bottom of the keg super corny keg picnic tap ale assembled and ready to go out of the,! Sodastream kit is a great option as it slowly fills with beer i haven ’ t do much! Gas cylinders from your kegerator Lock Cornelius ) flow out of the serving keg has been ( pretty )! Feet on the way though so i ’ m missing my own spunding valve the... You mention taping the temp probe to the beverage out post and you ’ re ready to out.

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