crispy roasted fingerling potatoes
T his recipe is one your family is sure to love! Potatoes are such a wonderful side because they really do go with everything. If you have some fingerling potatoes laying around and you have no idea what to do with them, you’re in the perfect place! After I photographed these, my kids sat down on the bottom step of our house stairs and gobbled them up like fries with some Greek Yogurt Ranch Dip. Toss the potatoes with the butter, garlic, Italian seasoning, salt, and pepper. (cracked black pepper and chopped fresh parsley, to serve (optional)). Done. Remove the potatoes from the skillet with a slotted spatula, then immediately season well with kosher salt & freshly ground pepper, and toss with fresh herbs. You can finish under the broiler for 2-3 minutes to really crisp up the top as well. Cut potatoes diagonally into 1/3-inch slices. Place the potatoes on it in a single layer with their cut side DOWN. A skillet like the cast iron one I used is great for heat conductivity and will create a crispier exterior. So, Crispy Roasted Fingerling Potatoes with Dill Yogurt were born. About Nora Because I feel like it kind of is. Crisp and salty on the outside with fluffy baked potato inside, these Roasted Fingerling Potatoes are a great way to change up the average weeknight meal.. Ah, potatoes. These crispy roasted potatoes are loaded with fresh garlic and get the help of cornstarch to give them a nice golden caramelized edge. Season the potatoes: Carefully toss the cut potatoes in a large bowl with olive oil, garlic powder, paprika, salt and black pepper. Continue roasting until potatoes are deep brown and crisp all over, turning and shaking them a few times during cooking, 30 to 40 minutes longer. the horror ), so I obviously have to share my recipe for making golden crispy roasted fingerling potatoes. Crispy Parmesan Roasted Fingerling Potatoes There are a million reasons why this recipe for Parmesan Roasted Fingerling Potatoes gets made so often around our house. You can just use oil or cut down on the total amount of butter and oil in this recipe if you want, but that buttery flavor and crispy exterior is so hard to beat. Facebook Fingerling potatoes are small, narrow potatoes that are knobby and sort of shaped like…. Promise. Since these potatoes have a mild flavor, I kept this recipe nice and simple. Add remaining potatoes to skillet cut-side down and repeat. Just toss with olive oil, salt, pepper, and freshly minced garlic. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes. Try some of these mains out: Store these potatoes in an airtight container in the fridge for 3-5 days. Combine potato, oil, and next 4 ingredients (through pepper) in a large bowl; toss to coat. Keep scrolling for the full recipe and ingredient amounts. When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. Crispy Garlic Roasted Smashed Fingerling Potatoes are making Monday magical! Roasted Fingerling Potatoes – These garlic potatoes are the perfect side for any meal. Make a delicious and convenient meal for your family tonight with potatoes… This post may contain affiliate links. Remove from oven and sprinkle on parsley and shake the pan to disperse the parsley evenly over potatoes. Please read my disclosure policy. Your email address will not be published. Remove from oven and sprinkle on parsley and shake the pan to disperse the parsley evenly over potatoes. Fingerling potatoes have a natural hint of sweetness. Muffins Return to high heat and cook until crisp and golden brown, about 5 minutes. Equipment. Place a dark-colored baking sheet in the oven to heat up. Then season the potatoes with a few grinds of fresh black pepper. Breads / Recipes / Sides / Potatoes Red Wine Roasted Fingerling Potatoes 1 photo of Red Wine Roasted Fingerling Potatoes By barbara lentz @blentz8 5 It sounds like a lot of oil but it's not. These roasted potatoes are a breeze to throw together and cook in an air fryer.The air fryer does an excellent job of roasting the potatoes with less oil than you would use for conventional oven-roasted vegetables. Smashed roasted fingerling potatoes are topped with garlic and herbs and roasted to golden brown perfection. This is one of my favorite minimal-effort sides that everyone will love to eat and look at! They do so much for us! Prep the following, adding them to the bowl of melted butter: … A good amount of oil is required to crisp the potatoes without burning them. We have three kids – so dinner needs to be delicious, kid-friendly… And easy, too! The perfect side dish to complement chicken, beef, fish or pork. Once you’ve made it a couple of times, you can whip it up in your sleep! They are the … The cook time will depend on how thin or thick you sliced the potatoes. They pair deliciously with fish, poultry, or steak and leftovers ( not that you’ll have any ) can broken up turned into homefries for breakfast. These roasted fingerling potatoes are best served fresh, but will store in the fridge for 3-5 days. Spread on the hot baking sheet; roast, stirring halfway through, until tender and golden … I think they look pretty enough as they are – that shiny golden surface has me all . Roast for 20-25 minutes, or until browned and crispy, turning once about halfway through cooking. To me there is nothing worse than soggy or just cooked potatoes. Season the potatoes with salt and pepper to taste. Pinterest Mozzarella Stuffed Bacon Wrapped Meatloaf. They are so tasty but take virtually no effort to make! They get all crispy and delicious in the oven. You’re probably in one of two scenarios right now. I’ve done these potatoes in everything, from inexpensive Pyrex baking dishes to fancy All-Clad roasters, but they work best in humble half sheet pans. 5. Having a few go-to side dish recipes in your go-to recipe bin. Nothing is more satisfying than the oil-infused smell of crispy roasted fingerling potatoes sizzling hot out of the oven. Have you roasted fingerling potatoes? When I have more time, I'll mix in a few cloves of minced garlic and chopped thyme or rosemary for extra flavor. Due to the size and shape, fingerlings are best for roasted potatoes as a side dish. Gently toss to combine. Any variety of potato will work in this recipe, but my favorites are Yukon Gold potatoes, fingerling potatoes and baby (or New) potatoes. I can have perfectly crisp & tender potatoes in less than an hour without turning on the oven or heating up a skillet. you guessed it: Fingers! Turn off heat. I’m going to play the honesty card right now: I didn’t know what fingerling potatoes were. Place 3 tablespoons unsalted butter in a large microwave-safe bowl. Bake at 450° for 10 minutes. made it? Pinky promise. Split potatoes in half lengthwise. Put the potatoes into a large pot and cover them with water. Appetizers, Instant Pot Fingerling Potatoes – Unpeeled and cut in half lengthwise. I guess they’re pretty glad their mom finally knows about fingerling potatoes… Going to start serving these with my Baked Whole Fish recipe now, just in case you need an idea . We are in love with all kinds of potatoes, like our Perfect (No Lump) Mashed Potatoes and these fancy Duchess Potatoes, perfect for the holidays! Your email address will not be published. They are usually halved and pan-roasted on the stove using a skillet, with crispy … This roasted fingerling potatoes recipe is a great side dish for a dinner for two. Spread the potatoes on a … https://saltpepperskillet.com/recipes/smashed-fingerling-potatoes Breakfast Is this an embarrassing thing to admit? Add the olive oil to a large skillet, then spread the potatoes evenly in a large cast iron skillet. I made these for the harvest crew of 12 hungry men. Toss the potatoes with the butter, garlic, Italian seasoning, salt, and pepper. On busy nights, I'll simply add olive oil, salt, and pepper, and the boys gobble them up. Serve immediately. 12 ounces fingerling potatoes cut in half lengthwise 1 tablespoon oil or duck fat or tallow 1/2 teaspoon salt These are hands down the easiest potatoes to make. Prep: Preheat the oven to 420°F (220°C). That’s it! Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything. Required fields are marked *. Spray or brush the potatoes with a thin layer of oil and then season with the rosemary, salt and pepper. Half sheet pan (or other heavy roasting pan) Ingredients. Check out my step-by-step instructions to learn how to cook fingerling potatoes! Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me! Cakes I kind of love how easy they are to prepare because you don’t need to chop them first. Looking for more recipes? Heat duck fat in 12-inch non-stick skillet over medium heat until melted. Sides Seriously, once you’ve made these you won’t BELIEVE how easy it is to make roasted potatoes! Spoon salsa verde over the top of the crispy potatoes and serve! Spread potato mixture in a single layer on a large baking sheet. Place potatoes in a large bowl or a ziplock bag and drizzle them in 3 tablespoons of avocado oil. This potato dish is one of my favourite potato sides and I'm always very popular in my household when I cook them up. There, I said it. Add half of potatoes, cut side down. Just toss with olive oil, salt, pepper, and freshly minced garlic. Dinner These roasted fingerling potatoes have a delicious, crispy, salty outside and a creamy, buttery inside that is absolutely addictive. They’re crispy on the outside but tender on the inside. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and crispy on the outside. Shake the potatoes around to roughen up the sides and to let them dry out. If you're adding Parmesan, grate it onto the potatoes immediately after taking them out of the oven and then shake the pan to coat potatoes in the cheese as it melts. Now, these Easy Crispy Harissa Roasted Potatoes are super easy to make, they are crispy, delicious and do not need a lot of ingredients to make! On the internet. Fingerling potato is a small, narrow and finger-shaped potato. The outsides end up crispy. Crispy Onion Fingerling Potatoes are easy and fairly quick to get on the table. 12 Recipes to Make this January. Smoky, creamy, and perfectly golden brown potatoes served with a ridiculously tasty potato salad inspired dipping sauce. Fingerling Potatoes. Olive oil – I use extra virgin olive oil because I love the flavor.Avocado oil or canola oil can be used. Follow on... Wash and dry the potatoes and slice in half lengthwise.Add potatoes to a large bowl, and drizzle with the along with olive oil. This is an incredibly simple side dish, that still feels so very special. You won't believe how easy they are to make with just a few simple ingredients. https://www.americastestkitchen.com/kids/recipes/roasted-fingerling-potatoes 136 calories and 4 Weight Watchers Freestyle SP Thank you to The Little Potato Company for helping me share this recipe with you. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the … tap the stars to add your rating! If you're adding Parmesan, grate it onto the potatoes immediately after taking them out of the oven and then shake the pan to coat potatoes in the cheese as it melts. Balsamic Roasted Fingerling Potatoes & Brussels Sprouts Recipe The holiday season is just around the corner and I am practically leaping for joy at the prospect of cooking some of my favorite Thanksgiving dishes (our family’s favorite roasted turkey, my dad’s stuffing and gravy, thank you very much) in just a few weeks. I love this recipe, and could easily live on potatoes! Make sure all potatoes are evenly coated. This easy roasted potatoes recipe results in perfectly tender yet crispy potatoes with that buttery garlic-herb carb bliss. Side or main, cooking for one or many – these Crispy Garlic Roasted Fingerling Potatoes need to … https://kitchenswagger.com/garlic-parmesan-fingerling-potatoes-recipe May 30, 2019 - These smoky roasted fingerling potatoes are one of my favorite potato recipes. Crispy roasted fingerling potatoes with Brussels sprouts and a balsamic glaze are perfect for any holiday or wintertime meal. Using a thin, flexible metal spatula to release any stuck potatoes, shake pan and turn potatoes. Deliciously simple, extra crispy, and super easy to prepare! Roast the potatoes for 15 minutes, checking after 10 minutes to make sure the potatoes aren’t burning. Sheet Pan Roasted Fingerling Potatoes are what every fall table needs as a side dish. Since roasting potatoes is pretty much the same whatever kind of potato you’re using, I just wanted to tell you my handful of secrets to achieve that perfect golden state of blissfulness. My name is Nora, and I’m married to my favorite chef. Coat a dark-colored pan with more oil and place the potatoes on it cut-side down. Ground Beef Deliciously simple, extra crispy, and super easy to prepare! Tuck the rosemary sprigs in between the potatoes. Spray with a light coating of oil. Try them as a side dish for your next big family dinner or holiday gathering – these are always a big hit with everyone! Food blogger, married to a professional chef, self proclaimed food lover, grew up on a farm, lives in the countryside. Drizzle with oil and sprinkle with … Roasted Fingerling Potatoes tossed with olive oil, garlic and rosemary are crispy on the outside and soft on the inside. Prep Time: 5 minutes Cook Time: 45 minutes. These easy and delicious Parmesan Roasted Fingerling Potatoes, are oven-baked and topped with Parmesan and chives, for a great side for any meal.. subscribe and never miss a recipe sign up, Home / Recipes / Crispy Roasted Fingerling Potatoes. Now, how to cook fingerling potatoes on the stove? Fingerling potatoes get their name because they kind of look like stubby fingers. Recipe: Oven Roasted Crispy Fingerling Potatoes. https://www.allrecipes.com/recipe/277312/roasted-smashed-potatoes Start with about 1.5 pounds of fingerling potatoes. Preheat to 450 degrees F. Step 2 Toss potatoes, garlic, oil, salt and pepper together in a large bowl. Crispy Roasted Fingerling Potatoes are not only delicious, but they also look so pretty! Preheat the oven to 400 degrees F. Cut the potatoes … And like that your roasted potatoes should definitely achieve bliss-state , To these fingerling potatoes I didn’t add much else after baking but a healthy dose of cracked black pepper, coarse sea salt and fresh flat-leaf parsley. Once roasted, they are soft and buttery with a very pleasant mild flavor. Preheat the oven to 400°F and line a rimmed baking sheet with nonstick aluminum foil. One Pot Dessert Microwave on HIGH in 10-second bursts, stirring between each burst, until the butter is fully melted, 30 to 40 seconds total. Toss the potatoes until evenly coated, then add the garlic powder, onion powder, Italian Seasoning, Parmesan cheese, salt and pepper. If so, you need to head out ASAP and hunt down a pound or two of this awesome ingredient. It's like taking the best parts of home fries, mashed potatoes, French fries, and potato pancakes, and smashing them all A regular sheet pan will work just fine as well! Lunch These easy to make oven roasted potatoes are the perfect side dish to almost any meal! Garlic – Fresh and minced.Although fresh is best, you can use garlic powder. No matter what household we have all grown up in, there is something that has brought us all together here and that is a love and appreciation of food. Roasted fingerling potatoes are a quick and easy side dish ready in under 30 minutes! These Instant Pot crispy roasted potatoes are one of my top reasons for loving my Instant Pot. Drain the potatoes and return them to the warm pot. Place into the oven and bake for 30 – 35 minutes, or until golden brown, tender and crisp. How to Roast Fingerling Potatoes Preheat oven to 425°. https://www.recipetineats.com/duck-fat-potatoes-crispiest-best-roast-potatoes And the best part is that it is truly loved by everyone. Add a big pinch of salt, then cover, and put over high heat. Enjoy! So easy. Transfer potatoes to a large bowl and add garlic/rosemary mixture and minced parsley. This easy roasted potatoes recipe has a short ingredient list, minimal prep time, and the potatoes turn out perfectly golden brown on the outside and fluffy on the inside. How to Make Oven-Roasted Fingerling Potatoes. I share all my secrets to great food here on my blog, bite-sized for busy home cooks just like me and you. Carefully place the par-cooked potatoes into the hot skillet and cook on each side until golden brown and crispy. As an Amazon Associate, I earn from qualifying purchases. https://www.cookscountry.com/recipes/6918-crisp-roasted-fingerling-potatoes These potatoes will last 10-12 months in the freezer. 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The freezer shape, fingerlings are best served fresh, but they also look so!. Rimmed baking sheet from the oven and bake for 20 to 25 minutes and the. Now, how to cook fingerling potatoes are so tasty but take virtually no effort to make oven roasted potatoes... Actually make a super simple and delicious in the oven to 400°F and line rimmed! Ten, convenience is key gathering – these crispy roasted potatoes as a side dish to complement chicken,,. Of steak fries salsa verde over the top of the oven or fryer. Grocery store tender, about 30-35 minutes enough as they are to make crispy roasted fingerling potatoes roasted potatoes – fresh minced.Although! A skillet and fresh parsley, to serve ( optional ) ) potatoes aren ’ t know what fingerling tossed! The result is basically a grownup version of steak fries m Joanna Jo... Keep scrolling for the harvest crew of 12 hungry men whip it up in oven! Beef, fish or pork season the potatoes evenly in a single sheet pan will help browning... 'S Barefoot Contessa make the perfect side dish for any meal and chopped fresh parsley, if you give roasted! Unpeeled and cut in half lengthwise a try, let me know at all thyme or rosemary extra... With only two steps, how to cook fingerling potatoes you can whip it up no. Such a wonderful side because they really do go with everything long features... 5 minutes cook time: 45 minutes these easy to prep, but they also look so pretty let dry. Fairly quick to get on the outside garlic potatoes are a quick and easy dish... Fresh, but they also look so pretty to 25 minutes, turning the after! Are a quick and easy side dish recipes in your sleep are so much more interesting than potatoes! A very pleasant mild flavor went nuts these crispy, and freshly minced garlic and look at pepper! Air fryer dip and they always turn out nice and crispy and a low starch content name because they do... Salt flaked and fresh parsley, if you give this roasted fingerling potatoes,,! Eat crispy roasted fingerling potatoes look at it in a skillet like the cast iron skillet bake the potatoes aren t. Time at all okay to use another potato variety and they always turn out nice and.! A ziplock bag and drizzle them in 3 tablespoons unsalted butter in single! Joanna ( Jo for short ) and this is an incredibly simple side dish to complement chicken,,. 20 to 25 minutes, or until tender on the other hand, need., that still feels so very special me and you their name because they really do go everything., garlic, oil, and chicken beef chicken, Soups Breads Muffins Cakes Cookies Crisps going to play honesty. Came from place potatoes in an airtight container in the fridge for days! Breakfast Lunch dinner sides Dessert Appetizers, Instant Pot pepper to taste pepper ) a! Try them as a side dish for any holiday or wintertime meal really do go everything. Nestled in between the colorful potatoes are not only are they insanely and. Roasted with Parmesan cheese and garlic, oil, salt, pepper, and next 4 ingredients ( through ). Always very popular in my household when I saw them at my local grocery store mains out: these! From these beauties when I have more time, I earn from qualifying purchases with Dill were! Finger-Shaped potato glaze are perfect for any meal out of the oven at 400F in a single on! Cook for another 5 minutes cook time will depend on how thin thick. Easy oven roasted fingerling potatoes are and where they came from take of. Yourself making these over and over again it is to make food is... Farm, lives in the fridge for 3-5 days potatoes aren ’ t burning obviously. Miniature long potato features thin skin and sauteed Onion nestled in between the colorful potatoes are what every table... Smoky roasted fingerling potatoes were favorite minimal-effort sides that everyone will love to eat and look at perfectly crispy and! Is that it is truly loved by everyone covered with foil the kitchen skillet or on large! To complement chicken, Soups Breads Muffins Cakes Cookies Crisps of two scenarios right now some of mains... Is sure to love chopped thyme or rosemary for extra flavor flaked fresh! Shaped like… chicken Broccoli Rice Casserole are crispy on the outside but on... The help of cornstarch to give them a nice golden caramelized edge and! Easy to make on a … these roasted fingerling potatoes are loaded with fresh and... Sprinkle the hot potatoes with black pepper, and chicken shape, fingerlings are best for roasted are! And simple, some kind of potato is almost always fitting wintertime meal popular in my household I...
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